Latest updates on
the enzyme industry

Latest updates on
the enzyme industry

Alpha Amylase Enzyme an Overview

Alpha Amylase Enzyme an Overview

Alpha Amylase, also written as α-amylase, is a natural enzyme that is used to hydrolyze (a chemical reaction when a molecule breaks into one or more bonds) alpha-linked poly carbohydrates, such as dextrins and starch. This yields shorter chains of glucose  and...

Uses of Maltogenic Amylase in Baking

Uses of Maltogenic Amylase in Baking

The use of enzymes in the baking industry is not new and has been followed for decades. An enzyme is a protein that makes a chemical change in a biological system. In the baking industry, enzymes break starch into maltose, complex sugar into simple sugar, and protein...

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Application of Enzymes in Starch Processing

Application of Enzymes in Starch Processing

Enzymes are biological molecules that are essential for various metabolic processes in living organisms. Various industrial processes such as food processing, pharmaceuticals, and textiles also utilize enzymes. Enzymes play a crucial role in the field of starch...

Introduction to Enzymes for Grain and Starch Processing

Introduction to Enzymes for Grain and Starch Processing

Enzymes play a critical role in the grain and starch processing industry. They are biological catalysts that speed up chemical reactions and allow for the production of high-quality products with increased efficiency and lower costs. In this article, we will explore...

Applications of Enzymes in Paper and Pulp Industries

Applications of Enzymes in Paper and Pulp Industries

Introduction to Enzymes Enzymes are biological molecules that play a vital role in various metabolic processes in living organisms. They are proteins that act as catalysts, speeding up chemical reactions without being consumed in the process. Enzymes are highly...