Latest updates on
the enzyme industry

Latest updates on
the enzyme industry

Uses of Maltogenic Amylase in Baking

Uses of Maltogenic Amylase in Baking

The use of enzymes in the baking industry is not new and has been followed for decades. An enzyme is a protein that makes a chemical change in a biological system. In the baking industry, enzymes break starch into maltose, complex sugar into simple sugar, and protein...

Applications Of Dextranase Enzyme

Applications Of Dextranase Enzyme

Dextranase enzyme is used for the degradation of dextran into smaller fractions of low molecular weight giving dextranase great commercial and clinical importance. Dextran is a collective word used for dextran hydrolase and dextranase. Dextranase is easily soluble in...

Application of Keratinase Enzyme

Application of Keratinase Enzyme

Keratinase enzyme is a type of extracellular proteolytic inducible enzyme that can degrade keratin substrates that are insoluble. This enzyme can hydrolyze hair, feathers, and collagen in the sewage system during wastewater treatment. Additionally, it is useful in the...

Applications of Phytase enzyme

Applications of Phytase enzyme

Phytase enzyme is an important enzyme with nutrient content for monogastric livestock feed. It breaks down the phospho-monoester linkages present in phytate, a derivative of phytic acid that is the most abundant form of phosphorus (P) in plant cells. Monogastric...

Lactase Enzyme And Benefits

Lactase Enzyme And Benefits

The lactase enzyme helps in hydrolyzing lactose, also known as milk sugar into two parts, that is glucose and galactose. It also helps in the digestion process when it comes to dairy items like cheese or milk. It is important to note that the problem of lactose...

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