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Hydrolytic Enzymes – An Overview
Application Of Saccharification Enzymes
Introduction Saccharification enzymes play a crucial role in breaking down complex carbohydrates into simpler sugars, primarily glucose. These enzymes are widely used in industries such as biofuel production, food processing, brewing, and pharmaceuticals, where sugar...
Application of Protease Enzymes in Food and Feed Industry
Proteolytic Enzymes Proteolytic enzymes, also called “proteases, ” divide the peptide bonds that unite two amino acids. Proteolytic enzymes go through a hydrolytic reaction mechanism to do the same and are obtained through eukaryotic and prokaryotic organisms....
Application Of Beta Glucanase In The Brewing Industry
Beer and wine have been an indispensable part of our social life since time immemorial. In the brewing industry, both beverages are produced by yeast fermentation of sugars. Grapes are the basis for wine and barley is an essential ingredient for beer, since they...
Role of Microbes and Enzymes in Bioremediation
The growing industrialization and urbanisation have led to a swift rise in toxic waste. The emerging toxic pollutants in nature and improper disposal of waste are a threat to the environment. The toxic pollutants have the ability to deteriorate the ecosystem. Many...
What is Sea Snot and How to Get Rid of Sea Snot?
Humans have done excessive damage to this planet and ruined the oceans and now harming the aquatic ecosystem havoc has started to occur around ocean water. This mucus-like thick substance is called ‘sea snot’ due to its bad odour and texture. The occurrence of sea...
Enhanced Oil Recovery (EOR) and the Uses of Guar in Oil Drilling
by Infinita Biotech | Eco Enzyme Guar Gum It is increasingly important to thoroughly assess, test, and scale-up profitable secondary and enhanced oil recovery (EOR) projects as the oil is produced from older and more complex reservoirs. By injecting elements that are...
What is Pectinase? Uses of Pectinase in the Food Industry
In layman’s terms, a pectinase enzyme is a group of enzymes that are further used to break down the plant cell walls made of pectin. Now, pectin is found in the middle lamella of the cell walls of a plant. It is an acidic heteropolysaccharide. Pectin is found in other...
Role Of Enzymes In Fruit Juice Extraction For Wine
The winemaking process involves the use of many enzymes. This is the most natural way of making an alcoholic beverage. Wine gets its taste because of the breakdown process completed by the enzymes. Broadly, these enzymes used to make wine belong to the Enological...
Alpha Amylase Enzyme an Overview
Alpha Amylase, also written as α-amylase, is a natural enzyme that is used to hydrolyze (a chemical reaction when a molecule breaks into one or more bonds) alpha-linked poly carbohydrates, such as dextrins and starch. This yields shorter chains of glucose and...
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