Latest updates on
the enzyme industry
Latest updates on
the enzyme industry
Enhanced Oil Recovery (EOR) and the Uses of Guar in Oil Drilling
It is increasingly important to thoroughly assess, test, and scale-up profitable secondary and enhanced oil recovery (EOR) projects as the oil is produced from older and more complex reservoirs. By injecting elements that are not typically found in petroleum...
What is Pectinase? Uses of Pectinase in the Food Industry
In layman's terms, a pectinase enzyme is a group of enzymes that are further used to break down the plant cell walls made of pectin. Now, pectin is found in the middle lamella of the cell walls of a plant. It is an acidic heteropolysaccharide. Pectin is found in other...
Role Of Enzymes In Fruit Juice Extraction For Wine
The winemaking process involves the use of many enzymes. This is the most natural way of making an alcoholic beverage. Wine gets its taste because of the breakdown process completed by the enzymes. Broadly, these enzymes used to make wine belong to the Enological...
Alpha Amylase Enzyme an Overview
Alpha Amylase, also written as α-amylase, is a natural enzyme that is used to hydrolyze (a chemical reaction when a molecule breaks into one or more bonds) alpha-linked poly carbohydrates, such as dextrins and starch. This yields shorter chains of glucose and...
How are enzymes used in soil stabilisation during road construction?
The need to have good roads has increased over time. Indeed, constructing good roads requires stable and durable soil, which can be done via soil stabilization. The fact is that soil stabilization is a costly investment and sometimes high costs become obstacles in...
What Are The Different Types of Enzymes for Reducing BOD and COD Levels?
It is a common misconception that water doesn't have oxygen. In reality, water does contain oxygen - in dissolved form. Going back to the chemistry class, the chemical formula of water is H2O, where H is hydrogen and O stands for oxygen. Though oxygen isn't a...
Uses of Maltogenic Amylase in Baking
The use of enzymes in the baking industry is not new and has been followed for decades. An enzyme is a protein that makes a chemical change in a biological system. In the baking industry, enzymes break starch into maltose, complex sugar into simple sugar, and protein...
Bromelain Enzyme: Uses and Benefits
Bromelain is a combination of enzymes present in the pulp and stem part of the Pineapple Plant or Ananas comosus. Bromelain, which is rich in dietary fibre, is a proteolytic enzyme that falls in the category of enzymes that assist in protein digestion. Bromelain...
What Are The Enzymes Used In Ethanol Production?
Given the predicted exhaustion of Crude-oil-based fuel energy supply, bioethanol has gained importance as an alternate source of energy. Bioethanol is produced via microbial fermentation and offers a cost-effective source of energy. Microbes produce the majority of...
Important Enzymes Involved In The Composting Process
Composting is a complicated process involving organic waste and microbes. This procedure can be carried out by three types of microorganisms: bacteria, fungus, and actinomycetes depending upon the method of composting. Actinomycetes are bacteria that decompose organic...
Applications Of Dextranase Enzyme
Dextranase enzyme is used for the degradation of dextran into smaller fractions of low molecular weight giving dextranase great commercial and clinical importance. Dextran is a collective word used for dextran hydrolase and dextranase. Dextranase is easily soluble in...
Application of Keratinase Enzyme
Keratinase enzyme is a type of extracellular proteolytic inducible enzyme that can degrade keratin substrates that are insoluble. This enzyme can hydrolyze hair, feathers, and collagen in the sewage system during wastewater treatment. Additionally, it is useful in the...
Making Sugar Processing Sweet: Boosting Efficiency with Enzymes
In the world of sugar processing, efficiency is key. The ability to produce high yields of sugar while minimizing energy consumption and costs can make a significant difference in the success and profitability of a processing plant. One way to achieve this efficiency...
Nutrition Unpacked: Exploring Animal Feed Enzymes and Their Impact
Animal feed enzymes play a crucial role in improving the overall nutritional quality of animal feeds. These enzymes, which are derived from various sources, have a significant impact on animal health and the environment. In this article, we will delve into the basics...
5 Surprising Ways Food Enzymes Can Revolutionize Your Health
Today, we are constantly seeking new ways to improve our health and well-being. From trendy diets to cutting-edge supplements, there seems to be no shortage of options. One often overlooked yet powerful tool in promoting good health is food enzymes. These microscopic...
The Role of Enzymes in Sustainable Waste Water Treatment
Enzymes play a crucial role in sustainable waste water treatment, as they have the ability to break down organic compounds and remove pollutants from water sources. Understanding the functions of enzymes and their impact on waste water treatment is essential for...
CATEGORIES
- Agriculture Enzymes
- Animal Feed Enzymes
- Brewery Enzymes
- Cellulase Complex Enzymes For Cellulosic Ethanol
- Covid – 19
- Detergent Enzymes
- Disinfectants
- Distillery Enzymes
- Enzymes
- Enzymes for Biodiesel
- Enzymes For Ceramic Industry
- Enzymes for Cosmetics
- Enzymes for Crude Oil Spill Remediation
- Enzymes For Hydrolysis Of Gel Used In Crude Oil Extraction
- Enzymes for Malt
- Enzymes for soil stabilization
- Food and Beverage Enzymes
- Juice Extraction Enzymes For Wine
- Pharmaceutical Enzymes
- Pulp and Paper Enzymes
- Starch Processing Enzymes
- Sugar Processing Enzymes
- Textile Enzymes
- Wastewater Treatment Enzymes
Advantages Of Enzymes In The Food And Beverage Industry
The food and beverage industry is among the primary sectors that cater to the needs of the growing population. The large variety of packaged foods, such as dairy products, beverages, meat, poultry and seafood, is highly fragmented. When foods are packed for commercial...
Role of Enzymatic Cleaners in the Disinfection Process
Have you ever wondered how disinfectant sprays clean? Enzymatic cleaners play a significant role in doing so! These enzymatic cleaners are used in disinfectants and are majorly used for cleaning wounds, floors, bathrooms, etc. Although disinfectants are not new to...
Overview and Benefits of Detergent With Enzymes
As industrialization expands its wings, enzymes increasingly become crucial for detergent formulators to perform various tasks. They are used in laundry, automatic dishwashing, and cleaning mechanical equipment used in the food and beverage industry. Evolving...
What Are the Benefits of Cellulase Enzyme?
Enzymes are the biological molecules that all living beings produce; whereas cellulase enzymes chiefly come from bacterias, protozoans, and fungi. Cellulase enzymes are one of the most widely utilised industrial enzymes. Furthermore, the cellulase enzymes are used in...
What is Enzyme Hydrolysis – Overview and Examples
Enzyme hydrolysis is the process of a compound’s catalytic decomposition by reaction with water in the presence of enzymes. Hydrolysis process is extensively used in the food industry for the transformation of cellulosic materials into fermentable materials by adding...
Sugarcane Molasses – Molasses Preservation with Enzymes
Molasses, also known as treacle syrup, is obtained by sugar crystallisation from sugarcane or sugar beet juice. The syrup is separated from sugar crystals by centrifuging. Separation from the sugar crystals frequently occurs during production, resulting in multiple...
Lipase Enzyme – Overview and Application of Lipase
Enzymes have been used for different purposes since ancient civilisations. Today, there are almost 4000 enzymes, and nearly 200 are in commercial use. About 75% of all industries' enzymes (including lipase) are hydrolytic, and most industrial enzymes are of microbial...
Hydrolytic Enzymes – An Overview
Application Of Saccharification Enzymes
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Application of Protease Enzymes in Food and Feed Industry
Overview: Proteolytic Enzymes Proteolytic enzymes, also called "proteases, " divide the peptide bonds that unite two amino acids. Proteolytic enzymes go through a hydrolytic reaction mechanism to do the same and are obtained through eukaryotic and prokaryotic...
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