by info@infinitabiotech.com | Feb 7, 2019 | Brewery Enzymes
Beer is an alcoholic beverage brewed from cereal grains which are responsible for its nutritional values. People usually prefer to drink it with certain meals and it is the third most popular drink preceded by tea and water. Beer has a greater protein and vitamin...
by info@infinitabiotech.com | Dec 31, 2018 | Cellulase Complex Enzymes For Cellulosic Ethanol
Enzymes Used For Ethanol Production Currently, most ethanol intended for industrial use is produced from ethylene, a petroleum product. Beverage ethanol is produced by fermentation of starch and sugar-rich feed-stacks. Use of cellulose will provide a renewable...
by info@infinitabiotech.com | Dec 31, 2018 | Food and Beverage Enzymes
Food process through the employment of biological agents is traditionally a well-established approach. The earliest applications return to 6000 B.C or earlier, with the production of brewage, bread baking, and cheese and wine creating, whereas the primary purposeful...
by info@infinitabiotech.com | Dec 31, 2018 | Sugar Processing Enzymes
Introduction The sucrose industry is a comparatively minor user of enzymes but provides few historically significant and instructive examples of enzyme technology The hydrolysis (‘inversion’) of sucrose, completely or partially, to glucose and fructose provides sweet...
by info@infinitabiotech.com | Dec 31, 2018 | Food and Beverage Enzymes
Enzymes In Fruit Juice Production Enzymes In Fruit Juice Production The demand for fruit juices is increasing day by day as a result of increasing health awareness among the people. Most of the juice extraction processes are not producing satisfactory quantity and...
